STARTERS & BEER SNACKS
Beef tartare with confit egg yolk 3 slices of fried bread, garlic
335,-Roasted marinated beetroot with sheep’s cheese olive oil, balsamic vinegar, toasted sunflower seeds, brioche
235,-Grilled farmhouse sausage mustard, Czech apple-horseradish relish, fresh bread
195,-Homemade onion rings , chipotle mayonnaise
170,-200g Homemade potato chips, cipotle mayonnaise
170,-Selection of pickled Czech cheeses herbs, garlic, chilli peppers, fresh bread
185,-Soups and CZECH CLASSICS
Beef rib broth celestine noodles, root vegetables, lovage
95,-Goulash soup pork-crackling brioche
115,-Pork loin schnitzel mashed butter potatoes, pickled gherkin
320,-Traditional svíčková in cream sauce bread dumplings, cranberries, whipped cream
320,-Beef goulash braised in beer bread dumplings, onion
320,-3pcs homemade potato dumplings stuffed with smoked meat, white cabbage, fried onion
320,-1/4 Roast duck sauerkraut, homemade bacon dumpling, Vienna-style onion, duck jus
365,-VEGETARIAN DISHES
Fried Gouda cheese buttered grenaille potatoes, homemade tartar sauce
245,-Potato dumplings with fresh spinach 63 °C egg, Grand Moravia cheese
245,-Roasted grenaille potatoes with roasted vegetables roasted pepper sauce, sour cream
245,-FOR SHARING
2500g Old Town plank
1450,-
(1 piece roast knee, 500g ribs, 500g chicken wings, chalamade, horseradish, mustard)
